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APPETIZERS
SAMBUSA
Habesha Appetizers Crispy pastry triangle shaped filled with lentils or beef spiced with onion ,garlic and jalapeño pepper.
Lentil $ 1.40 .....Beef $ 1.75

HABESHA SALAD - $ 4.95
Romaine lettuce salad and fresh vegetables served with the house vinaigrette dressing

TOMATO SALAD - $ 5.95
Ethiopian style salad with onions, tomatoes and jalapeño pepper served with the house
vinaigrette dressing.

TIMATIM FITFIT - $ 7.50
Pieces of INJERA (traditional Ethiopian bread) mixed with onions; tomatoes and jalapeno pepper.

DESERT

Baklava $2.25  
Orange rum $3.00  
Crème Puff $3.00  
Napoleon $3.00  
Coffee Cake $3.00  
Tiramisus $3.00  

COFFE, TEA and JUICE


 
 
 
Small
Medium
Large
Coffee
$1.00
$1.25
$1.50
Spiced tea
$1.00
$ .25
$ 1.50
Espresso
$ 1.75
Macchiato
$ 1.95
Cappuccino
$ 2.25
$ 2.50
$ 2.75
Cafe late
$2.25
$ 2.50
$ 2.75

For soy milk Add.......................$0.25
* Fresh home made juice.......$ 3.50
Fresh pressed juice a choice of mango, avocado, papaya
 
 
  Additional side item $2.00
Substitute for Lamb on menu
#17, 28 & 32 add $2.00
  
     
     
     
     
     
     
     
     
     
     
  BREAKFAST (served untill 12:00pm)
1 - Kinche - $4.25
Cracked wheat blended with herbal butter or olive oil
2 - Oatmeal - $4.25
3 - Special Kinche - $4.25
Cracked wheat blended with herbal butter or olive oil. Spices, fresh tomatoes chopped onions and mitmita
4 - Foul - $5.25
Hearty Chile like broad beans, smashed & spiced, then garnished with fresh diced tomatoes, green peppers, and onions, served hot with a dollop of yogurt with a choice of olive oil or butter
5 - Sepecial Foul (spicy) - $5.25
Hearty chile like broad beans, smashed & spiced, then garnished & mixed with fresh diced tomatoes, jalapeno peppers, awaze and onions, served hot with a dollop of yogurt & egg with a choice of olive oil or butter.
6 - Beef Stew Fir-Fir - $5.25
Pieces of Injera (traditional Ethiopian bread) soaked in segawat (spicy beef stew)
7 - Breakfast Combo - $5.25
Lamb stew fir-fir, Kinche and scrambled egg, served with two French bread
8 - Scrambled Egg - $4.25
With tomatoes onions and jalapeno peppers served with two French bread
9 - Scrambled egg with Beef - $5.25
Scrambled egg with beef, tomatoes, chopped onions, and jalapeño pepper, served with two French bread
10 - Quanta Fir-Fir - $5.25
Spiced beef jerky cooked in a red pepper stew, then blended with strip of injera
11 - Kita Fir-Fir ( ch-chee-be-sa ) - $5.25
Pieces of kita (Ethiopian bread, similar to pita bread) mixed with herbal butter and mitimita
  
 
VEGETARIAN ENTREES
12 - Regular Veggie Combo (4 Items) - .$ 6.95
Spicy lentil, yellow peas, greens and house salad
13 - Special Veggie (6 Items) - $ 8.50
Spicy lentil, yellow peas, greens, cabbage, shiro & house salad
14 - Choice of any Four Veggie - $ 7.50
15 - Choice of any Six Veggie - $ 8.95
All veggie with fish add $3.00 more upon availability
Additional side order $1.50
16 - Timatim Kulet Fit-Fit - $ 8.95		  
 
PASTA / RICE
17 - Pasta (Macaroni) Tomato sauce - $ 7.50
Your Chose of Meat sauce or Beef Tibs or Fish Goulash Served
with house salad and French bread. - $ 8.50
18 - Rice .. Tomato sauce $ 7.50
Meat sauce or fish Goulash - $ 8.50
19 - Fish Dullet - $ 9.50
Boneless tilapia fish filet sautéed with onion, jalapeno, and garlic cardamom olive oil.
20 - Tilapia Fish Cutlet with your choice of Pasta, Macaroni or
Rice in a Tomato Sauce - $ 8.50
With Meat Sauce - $ 9.50		  
 
BEEF AND LAMB ENTREES
21 - Regular Kitfo - $ 7.95
Beef tartar seasoned with herbal butter, mitimita, & cardamom.
22 - Habesha Special Kitfo - .$ 8.95
Beef tartar seasoned with herbal butter, mitimita, and cardamom. Served with home made cottage Cheese.
23 - KItfo Dullet - $ 8.95
Regular kitfo made with diced onion and diced jalapeno.
24 - Gored Gored - $ 8.50
Chunked beef lightly cooked sautéed with onion and jalapeño with herbal butter and awaze.
25 - Habesha Tibs- Beef $ 7.50
Tender beef or lamb sautéed with onion, jalapeno, with a touch
of fresh garlic, tomato and sauce - Lamb $ 8.50
26 - Gir-Giro Special Tibs - $ 10.50
Tender lamb sauteed with onion, Jalapeno with a touch of fresh
garlic, tomato and special sauce.
27 - Millennium Tibs - $ 10.50
Prime beef short tibs without the bone sauteed with onion,
Jalapeno in a touch of fresh garlic, tomato and sauce.
28 - Awaze Tibs (spicy) - Beef only $ 8.95
Cubed tender beef marinated and cooked with tomato, jalapeno,
garlic and berebere sauce.
29 - Goden Tibs - $ 11.95
Prime short ribs deep fried, then sautéed with herbal butter,
onion, jalapeno, tomato and fresh garlic.
30 - Dullet - $ 8.95
Lamb tripe and liver mixed with lean red meat diced onion, garlic, jalapeno, cardamom, mitimita and herbal butter.
31 - 50/50 - $ 10.50
A combination of cubed beef and lega beef tibs
32 - Tibs Fir-Fir (spicy) - Beef only.$ 9.50
Beef awaze tibs mixed with injera.
33 - Banatu - $ 9.50
Lamb wot fir-fir served with home made cottage cheese
kitfo and boiled egg on top - /With 2 Eggs/ $ 9.95
34 - Qwanta Fir-Fir - $ 8.50
Dried beef jerky in spicy wot stew mixed with injera.
35 - Alicha FitFit - $ 8.50
Mild lamb stew mixed with injera.

  
 


MEAT ENTREES
36 - Key Wot - $ 7.95 Spicy beef stew
37 - Alicha Wot - $ 7.95 Mild lamb stew
38 - Menchet Abesh - $ 7.95 Ground beef in mild or spicy sauce
39 - Tripa - $ 7.95 Beef tripe and beef tongue in mild sauce
40 - Gomen besiga - $ 7.95 Mild beef stew prepared with collard greens
41 - Misto - $ 7.95 A combination of # 36 and 37
42 - Doro Wot - $ 8.95 Traditional dish, chicken stew simmered in berbere sauce and herbal butter served with injera.
43 - Maheberawi - $ 9.95 Any choice of four items except Doro wot